Soft profiteroles filled with fresh cream, topped with a generous coating of milk chocolate and served with vanilla ice cream.
Mini churros filled with chocolate ganache, dusted with sugared cinnamon, served with Belgian Milk and White Chocolate sauces.
Warm chocolate sponge filled with hot chocolate and smothered in white chocolate. Served with a chocolate syringe and soft vanilla ice cream.
Warm and gooey brownie topped with chocolate fudge sauce. Served with vanilla ice cream.
6 pieces: Lemon, Raspberry, Vanilla, Mocha, Pistachio and Chocolate.
Mini doughnuts dusted with sugared cinnamon, served with Belgian milk and white chocolate sauce dips.
Freshly made sweet pastry baklava, layered with ground pistachios and sugar syrup.
Warm and delicious apples sit in a shortcrust pastry base,topped with golden crumbs and undertones of cinnamon.Served with custard.
Soft profiteroles filled with fresh cream, topped with lots of nutella and crushed nuts, served with vanilla ice cream.
A dessert to definitely ‘pick you up’.Coffee sponges layered with mascarpone cream and dusted with cocoa and chocolate shavings: served with vanilla ice cream.